
Small squids stuffed, also known as calamares (or chipirones in Spanish), with their own tentacles in our home-made ink sauce. A tender delicacy ready to eat.
Perfect for seafood lovers or pescatarian treat.
Small squids stuffed, also known as calamares (or chipirones in Spanish), with their own tentacles in our home-made ink sauce. A tender delicacy ready to eat.
Perfect for seafood lovers or pescatarian treat.