Angel's Salumi & Truffles Black Truffle Salami (6.5oz) is a favorite among our customers. This unique salami is made using 100% Berkshire Pork meat and 5% Black Truffles that we source from Perigord, France. It is dry-cured, fermented, and then aged for three months in a dry room. Angel's Salumi & Truffles Black Truffle Salami is prepared with red wine, Armagnac and spices for an unforgettable taste. Serve with a red wine.
All meat used for our salumi are certified antibiotic-free, steroid-free, and free of growth hormone. Our game meats are guaranteed to be free range, cage free and wild.